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ASIC - Association for science and information on coffee

Résultats récents sur l'amélioration génétique de la qualité à la tasse de Coffea canephora en Côte d'Ivoire

D. Moschetto, C. Montagnon, B. Guyot, J.-J. Perriot, T. Leroy, A. B. Eskes, A. Yapo
€ 5.00

Proceeding categories

Consumption Consumption & Health
Stack of paper Documentation, Information & Normalisation
Biotech Biochemistry and Biotechnology of Green Coffee
Coffee roasting Roasting Coffee Technology & Processing
Coffee plants Green Coffee Processing
Farm Farm Management