menu
ASIC - Association for science and information on coffee

Air layering: An ancient vegetative propagation technique with a modern application for the conservation of a genetically diverse germplasm collection of coffee species and complex hybrids

R. Bordignon
€ 5,00

Proceeding categories

Labels Sustainability, Climate Change and Labels
DNA Plant Sciences
Consumption Consumption & Health
Stack of paper Documentation, Information & Normalisation
Flavour Coffee Chemistry and Sensory Sciences
Biotech Biochemistry and Biotechnology of Green Coffee