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ASIC - Association for science and information on coffee

Utilisation des caractères architecturaux pour prédire la production chez Coffea canephora Pierre

C. Cilas, C. Montagnon, P. Bouharmont, C. Godin
€ 5.00

Proceeding categories

Flavour Coffee Chemistry and Sensory Sciences
Biotech Biochemistry and Biotechnology of Green Coffee
Old Asic logo Complete Conferences
Health Health
Consumption Consumption & Health
Stack of paper Documentation, Information & Normalisation