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ASIC - Association for science and information on coffee

Eco-physiological Variability of Forest Arabica Coffee Populations in Hydraulic Characteristics along Climatic Gradients in Ethiopia: Moisture Dynamics in Soil and Plant Systems Under Field Conditions

J. Burkhardt, H. Goldbach, T. Kufa, F. Meko
€ 5.00

Proceeding categories

Coffee roasting Roasting Coffee Technology & Processing
Biotech Biochemistry and Biotechnology of Green Coffee
Flavour Coffee Chemistry and Sensory Sciences
DNA Plant Sciences
Consumption Consumption & Health
Coffee plants Green Coffee Processing