ASIC - Association for science and information on coffee

Genetic variability of Coffea arabica L. accessions from Ethiopia evaluated with RAPDs

Conference

20th International Scientific Colloquium on Coffee

Category

Biochemistry and Biotechnology of Green Coffee

Authors

A.P. Chaparro, H.A. Cortina, M.A. Cristancho, A.L. GaitÁn

€ 5.00

Proceeding categories

Complete Conferences

Consumption

Consumption & Health

Stack of paper

Documentation, Information & Normalisation

Flavour

Coffee Chemistry and Sensory Sciences

Farm

Farm Management

Biotech

Biochemistry and Biotechnology of Green Coffee