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ASIC - Association for science and information on coffee

Mapping of Coffee Quality in Nicaragua According to Regions, Ecological Conditions and Farm Management

M. BolaÑo, C. Cilas, F. Davrieux, B. Guyot, J.J. Perriot, P. Vaast
€ 5.00

Proceeding categories

Stack of paper Documentation, Information & Normalisation
Consumption Consumption & Health
Coffee plants Green Coffee Processing
Farm Farm Management
Health Health
Flavour Coffee Chemistry and Sensory Sciences