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ASIC - Association for science and information on coffee

Analysis of Dwarfism at the Microscopic level in Coffea arabica cv. Laurina

A. Lecolier, J. L. Verdeil, H. Chrestin, M. Noirot
€ 5.00

Proceeding categories

Flavour Coffee Chemistry and Sensory Sciences
Labels Sustainability, Climate Change and Labels
Farm Farm Management
DNA Plant Sciences
Consumption Consumption & Health
Coffee roasting Roasting Coffee Technology & Processing