ASIC - Association for science and information on coffee

Evaluation of Variety Cupping Profile of Arabica Coffee Grown at Different Altitudes and Processing Methods in Gayo Highland of Aceh (Sumatra)

Conference

22nd International Conference on Coffee Science

Category

Coffee Chemistry and Sensory Sciences

Authors

Mawardi S., Yusianto, Hulupi R., Khalid, Marsh A., (Indonesia)

€ 5.00

Proceeding categories

Complete Conferences

Consumption

Consumption & Health

Child looking at the future

Trends

Labels

Sustainability, Climate Change and Labels

Coffee Plant

Plant Pathology and Protection

Biotech

Biochemistry and Biotechnology of Green Coffee