ASIC - Association for science and information on coffee

Evaluation of Coffee Varieties Derived from Diverse Genetic Sources of Resistance for Prospective Exploitation. An International Cooperative Effort

Conference

23rd International Conference on Coffee Science

Category

Authors

N. Surya Prakash, M. Manoj Kumar, D. Padmajyothi, S.B. Sudhakar, B.Y. Hanumantha, S. Daivasikamani, N.R. Suresh, P.R. Soumya, M.B. Asha, M. Madhura, M.H. Divya, V. Varzea, M.D. Silva, Jayarama, N.A.Phiri, B.M. Gichimu

€ 5.00

Proceeding categories

Coffee roasting

Roasting Coffee Technology & Processing

Complete Conferences

Consumption

Consumption & Health

Health

Health

Stack of paper

Documentation, Information & Normalisation

Flavour

Coffee Chemistry and Sensory Sciences