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ASIC - Association for science and information on coffee

Characterization of Fiber Modified Spent Coffee Grounds for Treatment with Alkaline Hydrogen Peroxide

L. O. FERREIRA, R. M. E. OLIVEIRA, C. J. PIMENTA, L. M. TORRES, R. S. LEAL, T. S. GARCIA
€ 5.00

Proceeding categories

Biotech Biochemistry and Biotechnology of Green Coffee
Health Health
Flavour Coffee Chemistry and Sensory Sciences
Coffee plants Green Coffee Processing
Labels Sustainability, Climate Change and Labels
Farm Farm Management