ASIC - Association for science and information on coffee

Detection of Barley and Corn as Adulterants in Commercial Coffees Using Real-Time PCR.

Conference

24th International Conference on Coffee Science

Category

Authors

T. FERREIRA, A. FARAH, T. OLIVEIRA, I. S. LIMA, F. VITÓRIO, E. M. M. OLIVEIRA

€ 5.00

Proceeding categories

Stack of paper

Documentation, Information & Normalisation

Labels

Sustainability, Climate Change and Labels

Coffee roasting

Roasting Coffee Technology & Processing

DNA

Plant Sciences

Flavour

Coffee Chemistry and Sensory Sciences

Child looking at the future

Trends