menu
ASIC - Association for science and information on coffee

Drying Kinetics of Natural Coffee for Different Temperature and Relative Humidity

E. P. ISQUIERDO, F. M. BORÉM, G. E. ALVES, J. L. G. CORRÊA, E. T. TAVARES, P. D. OLIVEIRA
€ 5.00

Proceeding categories

Biotech Biochemistry and Biotechnology of Green Coffee
Stack of paper Documentation, Information & Normalisation
Coffee Plant Plant Pathology and Protection
Old Asic logo Complete Conferences
Coffee roasting Roasting Coffee Technology & Processing
Consumption Consumption & Health