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ASIC - Association for science and information on coffee

Identification of the Fungal Microflora of Coffee Beans from Different Origins and Evaluation of Different Decontamination Concepts

D. M. WATERS, C. PARLET, A. MORONI, E. K. ARENDT
€ 5.00

Proceeding categories

Flavour Coffee Chemistry and Sensory Sciences
Labels Sustainability, Climate Change and Labels
Biotech Biochemistry and Biotechnology of Green Coffee
Old Asic logo Complete Conferences
Coffee Plant Plant Pathology and Protection
Child looking at the future Trends