publicConference 24th International Conference on Coffee Science bookmarkCategory groupAuthors F. L. PARTELLI, O. PARTELLI, A. S. PARTELLI, F. M. BORÉM, J. H. S. TAVEIRA, R. S. R. PINTO, V. C. SIQUEIRA € 5.00 Proceeding categories Biochemistry and Biotechnology of Green Coffee Consumption & Health Documentation, Information & Normalisation Sustainability, Climate Change and Labels Roasting Coffee Technology & Processing Health