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ASIC - Association for science and information on coffee

Chemical Compounds and Spectral Signature, Instrument of Origin in Three Colombian Coffee Zones

A.M. VILLEGAS, C. PÉREZ, V.A. ARANA, T.A. SANDOVAL, D. VILLARREAL, C. TABARES, H. POSADA, L.F. SAMPER
€ 10.00

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Coffee plants Green Coffee Processing
Biotech Biochemistry and Biotechnology of Green Coffee
Stack of paper Documentation, Information & Normalisation
Farm Farm Management
Health Health
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