menu
ASIC - Association for science and information on coffee

Diversity of Ugandan Coffea canephora Pierre Biochemical Compounds as Measured by Simple Sequence Repeats and Near Infra Red Spectroscopy

P. ALUKA, F. DAVRIEUX, K. NGUGI, R. OMARIA, F. GERARD, T. LEROY, M. DUFOUR, F. PINARD
€ 10.00

Proceeding categories

Consumption Consumption & Health
Coffee roasting Roasting Coffee Technology & Processing
Farm Farm Management
Stack of paper Documentation, Information & Normalisation
Old Asic logo Complete Conferences
Coffee Plant Plant Pathology and Protection