23nd International Conference on Coffee Science - Coffee Agronomy. Pathology - Breeding

communications

  • An Assessment of Land Degradation in Kilimanjaro Region, Tanzania, and Its Implications to Coffee Sustainability

    G.P. Maro, A. Kitalyi, M. Nyabenge, J.M. Teri

    10.00€
    Abstract

  • Carbon Stock Assessment for a Forest-to-Coffee Conversion Landscape in Kalikonto Watershed (East Java, Indonesia): Scale up from Plot to Landscape Level

    K. Hairiah, S. Kurniawan, F.K. Aini, N.D. Lestari, I.D. Lestariningsih, Widianto, T. Zulkarnaen, M. Van Noordwijk

    10.00€
    Abstract

  • Climate Change - Impact on Coffee Pests

    P.K. Vinod Kumar

    10.00€

  • Climate Change: Potential Impact on Eastern Africa Coffees

    J.D. Walyaro

    10.00€
    Abstract

  • Integrated Control of Coffee Berry Borer (Hypothenemus hampei) on Arabica Coffee in South Sulawesi, Indonesia

    S. Wiryadiputra, R. Jahuddin, I.L. Mainsese, G.I. Oduor, S.S. Sastroutomo

    10.00€
    Abstract

  • Nematode Diversity after Forest Conversion into Coffee-Based Agroecosystems

    I. Gede Swibawa, K. Hairiah, D. Suprayogo

    10.00€
    Abstract

  • Nematodes: an Emerging Constraint to Coffee Production in Kenya

    E.K. Gichuru, J.N. Maundu, H.M. Mugo, J.N. Mburu, K.T.K. Gitonga, J.W. Kimenju, G.K. Mutua

    10.00€
    Abstract

  • Population Structure of Colletotrichum kahawae, the Causal Agent of Coffe Berry Disease (CBD): Insights from a Multi-Locus Approach

    D.N. Silva, P. Talhinhas, V. Várzea, A. Loureiro, M.C. Silva

    10.00€
    Abstract

  • Progress in Breeding for Resistance to Coffee Wilt Disease (Tracheomycosis) in Tanzania

    D.L. Kilambo, N.L. Ng’homa, D.J. Mtenga, J.M. Teri, N. Phiri

    10.00€
    Abstract

  • Reducing N-NO3- Leached on Coffee Based Agroforestry System by Impede Nitrification

    S. Kurniawan, K. Hairiah, Widianto, D. Suprayogo, R. Wandri

    10.00€
    Abstract

  • The Regional Coffee Wilt Programme: Where Do We Go from Here?

    N. Phiri, P. Baker, M. Rutherford, J. Flood, P. Musoli, K. Mbuyi, D. Kilambo, G. Adugna, G. Hakiza, F. Pinard, G. Oduor

    10.00€
    Abstract

  • The Socio-Economic Impact of Climate Change on Mesoamerican Coffee Production

    P. Läderach, O. Ovalle, M. Baca, A. Eitzinger, T. Oberthür

    10.00€
    Abstract

posters

  • Arthropod Diversity on Indonesian Coffee Ecosystems and Its Relationship on Main Insect Pests Infestation

    S. Wiryadiputra

    10.00€
    Abstract

  • Beverage Quality of Wild Ethiopian Arabica Coffee Accessions in Brazil

    G.S. Giomo, F.M. Borém, M.B. Silvarolla

    10.00€
    Abstract

  • Beverage Quality Potential of Bourbon Selections for Specialty Coffee Production in Brazil

    G.S. Giomo, F.M. Borém, L.C. Fazuoli, J.C. Mistro

    10.00€
    Abstract

  • Biofertilizers - Effective Enricher for Sustainable Nutrition of Coffee Seedlings in Nursery

    S.M. Prasanna, P. Shivaprasad, M.V. D’souza, S.B. Hareesh, N. Hariyappa, Jayarama

    10.00€
    Abstract

  • Characteristics of Anatomy, Morphology and Physiology as Indicators for Yield of Robusta Coffee

    Denna Eriani Munandar, Soetanto Abdoellah, Eko Mardiono

    10.00€
    Abstract

  • Climate Change Adaptation and Mitigation in the Kenyan Coffee Sector (Sangana PPP)

    K. Linne, C. Schmitz-Hoffmann, J. Archer, J. Ng‘Ang’a, A. Pensel, C. Kuhrt

    10.00€
    Abstract

  • Coffee Agroforestry with Some Timber Shade Trees. Study on Carbon Stock, Mineral Cycle, and Yield

    A. Prawoto And F. Yuliasmara

    10.00€
    Abstract

  • Coffee and the Environment. A Review

    R.N. Mayoli
    This file is not available for download: please contact ASIC about it.

    10.00€

  • Coffee Bourbon Pointu of Reunion Island: How to Define a Terroir to Obtain a «Gourmet» Coffee

    F.Descroix, P. Aguilar, L. Berthiot

    10.00€
    Abstract

  • Coffee Bourbon Pointu of Reunion Island: The Post-Harvest Process Is One of the Keys to Achieve the Best Sensorial Quality

    P. Aguilar, L. Berthiot, F. Descroix

    10.00€
    Abstract

  • Coffee Sector Efficiency and Equity: Lesson Learned from a Comparative Commodity Chain Analysis of Costa Rican and Kenyan Coffee Sectors

    F. Pinard, J.F. Le Coq, A. Aithal

    10.00€
    Abstract

  • Coffee Varieties Behavior (Coffea canephora Pierre) in Growing Area of High Altitude in the Northwest Region of Rio De Janeiro State - Brazil

    D.H.S.G. Barbosa, F.L. Partelli, H.D. Vieira, W.P. Rodrigues, J.F. Pinto

    10.00€
    Abstract

  • Comparative Analysis of Coffee Eco-Certification Initiatives

    F. Pinard, E. Kirumba

    10.00€
    Abstract

  • Cost of the Use of Legumes as Source of Nitrate Fertilizers in Coffee Trees

    A. Konan, H. Legnate, K. N’goran

    10.00€
    Abstract

  • Cup Taste Profile Evaluation on the Hybrid Progeny of Congolese and Guinea Groups of Robusta Coffee (Coffea canephora)

    S. Mawardi, Dwi Nugroho, Ucu Sumirat, Yusianto

    10.00€
    Abstract

  • Diversity of Shade Trees on Coffee Based Agroforestry System

    R. Priyadarshini, K. Hairiah, D. Suprayogo, J. Bako Baon

    10.00€
    Abstract

  • Early Agronomic Performance of Some New and Existing Arabica Coffee Varieties in Kenya

    B.M. Gichimu, C.O. Omondi, E.K. Gichuru

    10.00€
    Abstract

  • Economic Productivity of Coffee Intercropping Practices among Farmers in Kogi State

    O.O. Oduwole, A.E. Agbongiarhuoyi, M.O. Adejumo, E.O. Aigbekaen, R.R. Ipinmoroti

    10.00€
    Abstract

  • Effect of Higher Density Planting on Coffee Establishment and Growth in Nigeria

    A.O. Famaye, G.O. Iremiren, A.A. Oloyede

    10.00€
    Abstract

  • Effect of Organic Nursery Media on Coffee Seed Germination and Initial Growth

    A. Chemura, C. Mahoya, D. Kutywayo

    10.00€
    Abstract

  • Effects of Shade Tree Composition on the Coffee Quality in Agroforestry Systems of the Kodagu District, South-Western India

    P. Vaast, Y. Raghuramulu, S. Menon

    10.00€
    Abstract

  • Efficiency Determinant Factors of Arabica Coffee Farming in Enrekang District, South Sulawesi

    H. Faila And S. Kadir

    10.00€
    Abstract

  • Employment Generation in Brazilian Coffee Regions

    F.M.M. Bliska, J.J.M. Guilhoto, D. Imori, F.M. Sakon, F.S. Camargo, C.L.R. Vegro

    10.00€
    Abstract

  • Evaluation of Alternative Containers for Producing Cloned Seedlings of Coffee Conilon

    A.A. Pires, L.G. Da R. Pinho, P.S.F. Fontes, A.G. Fontes, A.P.B. Pinheiro, D.R. Dos Santos, M.C. Sian, C.J.E. Carvalho

    10.00€
    Abstract

  • Evaluation of Coffee Intercropped With Rice and Plantain at Early Stage of Field Establishment in Nigeria

    A.O. Famaye, G.O. Iremiren, O. Olubamiwa, A.E. Aigbekaen, O.A. Fademi, A.A. Oloyede

    10.00€
    Abstract

  • Identification of Soil Organic Nitrogen Fraction as an Indicator of Coffee Plant Response to Nitrogen Fertilizer

    J. Bako Baon, Suwarti, M.H. Pandutama

    10.00€
    Abstract

  • Impact of Different Coffee Shade Trees on Soil Quality Parameters in Relation to Organic Coffee Farming Potential in Yayu District, Southwestern Ethiopia

    Tesfaye Ayano, Bobe Bedadi

    10.00€
    Abstract

  • Impact of Different Shade Trees on Coffee Associated Parameters under Different Production Systems of Yayu District, Southwestern Ethiopia

    Tesfaye Ayano

    10.00€
    Abstract

  • Indonesian Green Arabica Coffee Growing Zones Characterization Using Near Infrared Spectroscopy

    F. Davrieux, N. Durand, J. Sianturi, D.F. Fischer
    This file is not available for download: please contact ASIC about it.

    10.00€

  • Influence of Arbuscular Mycorrhizal Inoculation and Phosphate Fertilizer Types on the Growth of Coffee Seedlings in Two Soil Types in Nigeria

    G.O. Iremiren, O.S. Ibiremo, M.A. Daniel, A.A. Oloyede, M.O. Adejumo

    10.00€
    Abstract

  • Influence of Full Sunlight on Trapping of the Coffee Berry Borer Hypothenemus hampei Ferrari

    B.P. Dufour, C. Cilas, F. Ribeyre

    10.00€
    Abstract

  • Integrating Cedrela odorata Trees into Robusta Coffee Production in Ghana as a Diversification Strategy - Establishment Phase

    F.K. Oppong And G.J. Anim-Kwapong

    10.00€
    Abstract

  • Investigation on Main Factors Influencing the Arabica Green Coffee Quality

    C. Lambot, E. Goulois, S. Michaux, N. Pineau, J. De Smet, J. Husson, P. Broun

    10.00€
    Abstract

  • Landscape Context and Plot Incidence of Coffee Rust (Hemileia vastatrix), Coffee Berry Borer (Hypothenemus hampei) and the Root-Knot Nematodes Meloidogyne spp. in Costa Rica

    A. Romero, H. Cruz, E. De Melo, F. Declerck, J. Avelino

    10.00€
    Abstract

  • Livelihood Strategies of Smallholder Coffee Farmers in South Sulawesi and East Nusa Tenggara (Flores)

    F. Hartatri, J. Neilson, B. Arifin, Y. Fujita

    10.00€
    Abstract

  • Micro-Landscape Context Effects on the Dispersal of Coffee Berry Borer (Hypothenemus hampei) in Costa Rica

    A. Olivas, C. Rivera, B. Dufour, E. Hidalgo, F. Declerck, J. Avelino

    10.00€
    Abstract

  • Microbiological Soil Characteristics of Areas Cultivated with Conilon Coffee under Conventional and Organic Management Systems

    F.L. Partelli, H.D. Vieira, E.P.B. Ferreira, A.P. Viana, M.A. Martins, S. Urquiaga

    10.00€
    Abstract

  • Multiple Income Generation in Coffee Farms with Paraserianthes falcataria as Shade Trees

    A.A. Prawoto And D.F.S. Hartatri

    10.00€
    Abstract

  • Population Dynamics of The Coffee Leaf Miner, Leucoptera meyricki (Ghesq.) (Lepidoptera: Lyonetiidae) in a Block of Unsprayed Coffee in Chipinge, Zimbabwe

    D. Kutywayo

    10.00€
    Abstract

  • Positive Effect of Bee Pollination on Coffee Production Is Highly Contingent of Irrigation in Coffee Agroforestry Landscape of Kodagu, Southern India

    V. Boreux, P. Vaast, G.K. Cheppudira, L. Madappa, C. Garcia, J. Ghazoul

    10.00€
    Abstract

  • Pre-Sowing Arabica Coffee Seed Management in Ethiopia: a Review

    A. Netsere, W. Tefera, B. Belachew

    10.00€
    Abstract

  • Quality of Robusta Coffee in Côte d’Ivoire: Importance of the Shade

    A. Konan, H. Legnate, A. Yapo, G. Yoro, K. N’goran

    10.00€
    Abstract

  • Scaling-Up LAI in Coffee Agroforestry Systems in Costa Rica

    S. Taugourdeau, G. Le Maire, O. Roupsard, J. Avelino, F. Gómez-Delgado, J.R. Jones, C. Marsden, A. Robelo, A. Barquero, E. Alpizar, B. Rapidel, P. Vaast, J-M. Harmand

    10.00€
    Abstract

  • Selected Agroclimatic Factors Determining Water Stress of Coffee Plants

    R. Erwiyono, C. Bowo, A. Wibawa

    10.00€
    Abstract

  • Shade Level and Species Composition Affect Carbon Sequestration in Coffee Agroforestry Systems of the Kodagu District, South-Western India

    P. Vaast, J. Guillemot, C. Vignault, F. Charbonnier, M. Manjunatha, A. Devakumar

    10.00€
    Abstract

  • Standardization of Optimum Planting Densities and Training Methods for Dwarf Arabica Genotypes Grown under Shaded Canopy

    I.B. Biradar, Y. Raghuramulu, N.Hariyappa, P.Shivaprasad, S.Kamalabai, And Jayarama

    10.00€
    Abstract

  • Status of Coffee Production and Marketing in Ghana

    V.M. Anchirinah, F. Baah, F. K. Oppong, F. Armon - Armah

    10.00€
    Abstract

  • Study of Spacing and Fertilizer Requirement on Compact Coffee Varieties in Tanzania

    E.J. Mndolwa, G.P. Maro, D.L. Kilambo, J.M. Teri

    10.00€
    Abstract

  • Support to Small Coffee Farmer in Thailand Through Large Scale Propagation of Coffea canephora

    T. Kunasol, J.P. Ducos, C. Lambot, Y. Kasinkasaempong, P. Chantanumat, P. Broun

    10.00€
    Abstract

  • Sustainable Coffee Production: an Analysis Model for Quality and Certification in the Coffee Agribusiness

    P.H.M.V. Leme, R.T.M. Machado

    10.00€
    Abstract

  • Temporal Variations in the Abundance of Three Important Insect Pests of Coffee in Kilimanjaro Region, Tanzania

    F.L. Magina, R.H. Makundi, A.P. Maerere, G.P. Maro, J.M. Teri

    10.00€
    Abstract

  • The Benefits and Limitations of Shade Practices in Kenya Coffee

    D.A. Odeny

    10.00€
    Abstract

  • The CAFNET/Coffee-Flux Project: Evaluating Water, Carbon and Sediment Ecosystem Services in a Coffee Agroforestry Watershed of Costa Rica

    O. Roupsard, F. Gómez-Delgado, F. Charbonnier, L. Benegas, S. Taugourdeau, R. Kinoshita, R. Moussa, E. Dreyer, A. Lacointe, B. Rapidel, A. Perez, A. Robelo, A. Barquero, C. Rivera Wilson, M.N.V. Navarro, C. Jourdan, G. Le Maire, P. Thaler, J-M. Bonnefond, J-M. Harmand, P. Vaast

    10.00€
    Abstract

  • The Change of Climatology Components of Robusta Coffee Area and Their Impacts on Productivity: a Case Study in East Java, a Coffee Producing Area in Indonesia

    Soetanto Abdoellah

    10.00€
    Abstract

  • The Dynamics of Predacious Mites, Euseuis kenyae, (Acari: Phytoseiidae) Under Coffee Sprayed with Chlorpyrifos

    H.M. Mugo, J.M. Mwangi, S. K.Ndoiru

    10.00€
    Abstract

  • The Influence of Primary Processing Methods on the Cup Taste of Arabica Coffee from the Indonesian Island of Flores

    A. Marsh, Yusianto, S. Mawardi

    10.00€
    Abstract

  • The Raise of Eco-Label Coffee: a Comparative Study of Their Effects on Costa Rican and Kenyan Cooperative Coffee Sector

    J.F. Le Coq, F. Pinard, E. Kirumba, G. Soto

    10.00€
    Abstract

  • Traditional Coffee Husbandry Practices in West Hararghe, Ethiopia

    A. Netsere, S. Endrise And B. Belachew

    10.00€
    Abstract

  • Use of Sub-Surface Soil Water by Wick of Organic Matter to Mitigate Water Stress of Robusta Coffee

    Pujiyanto

    10.00€
    Abstract

  • Validating the Agro-Ecological Systems of Coffee Land Evaluation in Tanzania Using the Parametric Approach

    G.P. Maro, J.M. Teri, E.J. Mosi

    10.00€
    Abstract

  • Volatilization and Efficiency of Urea Fertilization and Growth of Arabica Coffee Seedlings Applied with Filter Press Cake

    J. Bako Baon, Y. Sari, M.H. Pandutama

    10.00€
    Abstract

  • Yield Differences of “Conilon” Coffee Plants Propagated by Cuttings and Seeds along a Nine Year Period

    F.L. Partelli, D.H.G. Barbosa, A.L. Mauri, H.D. Vieira, J.C. Ramalho

    10.00€
    Abstract