25th International Conference on Coffee Science - Coffee consumption and human physiology

posters

  • Antibacterial Effect of Aqueous Extract and Bioactive Chemical Compounds of Coffea canephora against Microorganisms Involved in Dental Caries and Periodontal Disease

    F.M. SILVA, N.L.P. IORIO, L.A. LOBO, K.R.N. DOS SANTOS, A. FARAH, L.C. MAIA, A.G. ANTONIO

    10.00€
    Abstract

  • Antibacterial Effect of Coffea Canephora: Calcium Concentration in a Culture Containing Teeth/Biofilm Exposed to the Coffee Extract

    N. MECKELBURG, K.C. PINTO, A. FARAH, N.L.P. IORIO, V.S.S. PIERRO, K.R.N. DOS SANTOS, L.C. MAIA, A.G. ANTONIO

    10.00€
    Abstract

  • Applicability of Real-Time PCR as a Tool for Detection of Rice (Oryza Sativa) in Ground Roasted Coffee

    T. FERREIRA, E. OLIVEIRA, A. FARAH

    10.00€
    Abstract

  • Effect of Caffeic Acid on CAMKII Protein Levels in Glioma Cells at Oxidative Stress Condition

    D. AKIN, A. FARAH, H. YAPISLAR, S. OZDAS, T. SARIOGLU, S. KETENCI, E. IPEK

    10.00€
    Abstract

  • Effects of Coffee High in Chlorogenic acids with Reduced Oxidized Components on Blood Pressure, Body Fat, and Energy Metabolism in Humans

    T. WATANABE, S. YAMAMOTO, H. HASHIMOTO, M. TAKESHITA, K. YASUNAGA, Y. KATSURAGI

    10.00€
    Abstract

  • Fortification of Ground Roast Coffees with Iron, Zinc and Calcium: Minerals Recovery in the Beverage

    N.M. BARROS, T. SAINT'PIERRE, L. COSTA,V. CALADO, C. DONANGELO, A. FARAH

    10.00€
    Abstract

  • Investigation of in Vitro Inhibition of Cytochromes P4501A (CYP1A1 and 1A2) Activities by Phenolic Compounds from Coffee

    A. BOUSKELÁ, A.C.A.X. DE OLIVEIRA, F.J.R. PAUMGARTTEN, A. FARAH

    10.00€
    Abstract

communications

  • Contribution of Stimulant Foods for Habitual Daily Intake of Methylxantines in Rio De Janeiro

    J. DE P. LIMA, A. FARAH

    10.00€
    Abstract

  • CYP1A2 phenotyping: Caffeine and Paraxanthine in Human Saliva by Validated HPLC Method

    S. COLOMBAN, E. DE ANGELIS, V. LONZARICH, M. BARNABÀ, I. GRABNAR, L. NAVARINI

    10.00€
    Abstract

  • Evaluation of Hepatic Cytochrome P450 (CYP) 1A Enzymes Involvement in the Metabolism of Caffeine and Chlorogenic Acid from Coffee

    N. MOURA-NUNES, A.C.A.X. DE-OLIVEIRA, F.J.R. PAUMGARTTEN, L.O. SILVA, A. FARAH

    10.00€
    Abstract

  • New Findings of Oxidized Component-Reduced Coffee Containing Higher Levels of Chlorogenic Acids

    S. YAMAMOTO, H. HASHIMOTO, S. DOMON, T. WATANABE, T. KUSAURA, M. TAKESHITA, K. YASUNAGA, Y. KATSURAGI

    10.00€
    Abstract

  • No Evidence of Dehydration with Moderate Daily Coffee Intake: a Counterbalanced Cross-Over Study in a Free-Living Population

    S.C. KILLER, A.K. BLANNIN, A.E. JEUKENDRUP

    10.00€
    Abstract