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ASIC - Association for science and information on coffee

Biochemistry and Biotechnology of Green Coffee

297 Results
R.K. Aggarwal, V. Annapurna, A. Baruah, P.S. Hendre, R. Phanindranath, N.S. Prakash, P. Rajendrakumar, R. Rajkumar, A. Santaram, L. Singh, C.S. Srinivasan
Santos T.B., Marur C.J., Petkowicz C.L.O., Reicher F., Pereira L.F.P., Vieira L.G.E. (Brazil)
J. C. MISTRO, L. C. FAZUOLI, M. T. BRAGHINI, E. S. MANTOVANI, G. S. GIOMO, R. VENCOVSKY, M. D. V. RESENDE
U. SUMIRAT, L. BELLANGER, V. L’ANTHOENE, S. MAWARDI, D. NUGROHO, PRIYONO, T. WAHYUDI, P. BROUN, C. LAMBOT, D. CROUZILLAT
Petek M.R., Mistro J.C., Oliveira A.C.B., Fazuoli L.C., Gallo P.B., Braghini M.T. (Brazil)

Biochemistry and Biotechnology of Green Coffee