Farm Management

15th International Scientific Colloquium on Coffee

Amélioration de la Qualité du Café par la Prévention contre les Moisissures

L. Ban-koffi, G.J. Nemlin

Amélioration génétique des caféiers en Papouasie-Nouvelle-Guinée. Historique, stratégie

P. Charmetant, J. M. Kiara, T. Kukhang D.

Amélioration qualitative de Coffea canephora Pierre par hybridation interspécifique: exploitation d'un nouveau schéma de sélection chez les Arabusta

A. Yapo

21st International Scientific Colloquium on Coffee

Amino acids on somatic embryogenesis in Coffea arabica

T. Nishibata, T. Azuma, N. Uchida, T. Yasuda, T. Yamaguchi

Analysis of Coffee Consumption in Nigeria

R. A. Sanusi, J. O. Lawal, T. R. Shittu

21st International Scientific Colloquium on Coffee

Analysis of Coffee Output Variations as Correlate of Weather Variables in Nigeria

R. A. Sanusi, M. O. Adejumo, T. R. Shittu

15th International Scientific Colloquium on Coffee

Analysis of Coffee Trade in Selected Coffee Growing Areas of Nigeria

R.A. Sanusi

An approach to reduce the time required for bean yield evaluation in coffee breeding

M. D. P Moncada Botero

And if We Could Use Caffeine as a Tracer For Climate Change in the Coffee Production Regions of the Globe?

C. MÁGUAS, J.C. RAMALHO, R. MAIA, M. LAUTERI, E. BRUGNOLI, M. CIOLFI, L. GAUTZ, G. BOWEN, C. RODRIGUES

A new method for green coffee bean processing and some flavour characteristics of the beverage

J. G. Cortez, H. C. Menezes

Annotation of Transposable Elements in the Coffea canephora Genome

S. BOCS, A. DEREEPER, T. GAYRAUD, V. JAMILLOUX, P. LASHERMES, R. GUYOT

15th International Scientific Colloquium on Coffee

An Overview of Protein Changes in Coffea arabica Leaves upon Treatment with Inducers of Resistance to Coffee Rust

K. POSSA, R. TENENTE, I. CHAVES, C. PINHEIRO, J. RENAUT, R.P. CÂNDIDO, M.L.V. RESENDE, L. GUERRA-GUIMARÃES

Anthracnose des baies du caféier Arabica au Cameroun: estimation du délai de chute des baies malades

V. Aubin, D. Berry, C. Cilas, J. Mouen Bedimo

A plan of action for the ACRN programme on plant genetic resources

L. Guarino, A. Charrier, W. R. Opile

Applicability of Real-time PCR as a Tool for Detection of Rice (Oryza sativa) in Ground Roasted Coffee

T. FERREIRA, E. OLIVEIRA, A. FARAH

Application of Splitting of Coffee Cherries Prior to Sun Drying as an Alternative to Enhance Drying Performance

R. Clarke, M. Elfahmi, C. Ismayadi, A. Marsh, Purwati, Zaenudin

Application of Urea with Urease Inhibitor in Young Coffee Plants

Alvarenga Garcia A.L., Garcia A.W.R., Padilha L. (Brazil)

17th International Scientific Colloquium on Coffee

Aquaporins in Coffea arabica L.: Physiological Activity and Gene Expression in Roots and Leaves, Under Different Light Intensities and Water Status

M. MINIUSSI, L. DEL TERRA, T. SAVI, L. NAVARINI, P.CRISAFULLI, A. PALLAVICINI, A. NARDINI

Arabica coffee breeding in Ethiopia: a review

Bayetta Bellachew

Arboreal Leguminous Windbreak as Bank of Beneficial Mites for Coffee Plants

Rebelle Reis P., Zacarias M.S., de Carvalho T.M.B. (Brazil)

Arborized Coffee Crop in São Paulo State, Brazil: Microclimatic, Phenological and Agronomic Evaluations

Pezzopane J.R.M., Pedro Junior M.J., Gallo P.B., de Camargo M.B.P., de Souza P.S., Rolim G.S. (Brazil)

Arbuscular Mycorrrhiza and Copper Uptake and Toxicity in Coffee Plants

Andrade S.A.L., Mazzafera P., Schiavinato M.A., Silveira A.P. (Brazil)

A Review of Coffee-Banana Based Cropping Systems in Tanzania: the Economics

G. Chipungahelo, W. Kimaro, F. Magina, S. Malinga, P. Matowo, D. Mbowe, J. Msaky, J. Teri

A Review of The Status and Progress in Management Research of the Black Coffee Twig Borer, Xylosandrus compactus (Eichhoff) in Uganda

G. H. KAGEZI, P. KUCEL, J.P. EGONYU, S. KYAMANYWA, J.T. KARUNGI, F. PINARD, J. JARAMILLO, P. VAN ASTEN,W.W. WAGOIRE, H. NGABIRANO